wv pepperoni rolls recipe

Mine are more the shape of dollar rolls and Im a puristonly pepperoni. Instructions: Preheat - preheat your oven to 450 degrees Spread and Cut Dough - spread the dough onto a cutting board and cut the dough into ten rectangles Add Pepperoni and Cheese - Place four pepperoni slices on each triangle then add a cheese stick Roll - Roll the dough to cover the cheese stick, then pinch the seams close Place rolls on baking sheets, cover with kitchen towel or paper towels, set in a warm area and allow to raise about 4 hours. Served with a side of marinara sauce, this loaf is full of parmesan and mozzarella cheeses, zesty pepperoni, and brushed with garlic butter. West Virginia's Famed Pepperoni Roll Clip: 03/10/2020 | 2m 59s | My List In Fairmont, West Virginia, Vivian learns just how significant the pepperoni roll is to the state's history. You saved my evening. Get FREE ACCESS to every recipe and rating from this season of our TV show. During high school, we would walk downtown for lunch. A recipe how to roll pepperoni in store bought dough? Can you ship some to Oklahoma? I will definitely be making these, as well as, making a trip through West Virginia! Printer-Friendly Five:Sprinkle on the parmesan cheese, then the mozzarella cheese in an even layer to fully cover the pepperoni. I had to laugh because whenever I go to visit family I have to get pepperoni rolls and no I CAN NOT make it down the road without one. The pepperoni roll can be frozen in two ways: Did you make this recipe? One:Mix together all dough ingredients in the bowl of a stand mixer with the dough hook attachment and knead until the dough cleans the sides of the bowl. I can't wait to see it!Tag@TheCozyPlumand#TheCozyPlumon Instagram! These turned out tender and savory, exactly like they should be. New neighborpepperoni rolls. and theyre super good . Just a warning. I can change. Just wanted to say I appreciate you site, your quick mix recipe, and your biscuits and gravy recipe. And if the coalfields are church, then the pepperoni rolla soft roll filled with sticks or slices of pepperoniis the Holy Bible. My hubby says to make these because he hasnt bought a pepperoni roll from the store since we bought a bag of mini-rolls and they were moldy! Ive never heard of putting pepper rings in them. The original recipe was scaled to make 128 rolls, so I shrank it down quite a bit. The best way to reheat the pepperoni loaf is in a 375 oven for 5-10 minutes or until the cheese just starts to melt. The post Cheesesteak Crescent Braid Recipe appeared first on Six Sisters' Stuff. Knead about 10 minutes or until the dough is easily stretched without tearing and no longer sticks to your hands. at bake sales these sell well too. Allow the loaf to rest for at least 10 minutes before slicing in after baking. We devoured most of it at once and finished it off later the same day straight from the refrigerator and it was great cold as well! Oh mythey look delicious.I dont even like pepperoni, but I would eat these! Copyright 2023 Jacksonsjob All Rights Reserved. Crescent rolls for a shortcut?? Usually I go looking for something, then get side tracked on something else in the forum, and forget what I was looking for!! She's. Pepperoni bread is great dipped in marinara sauce and served alongside a chopped salad, soup (like minestrone or italian wedding soup), or even pasta. Get ready to learn how to make no-fuss pepperoni baked pasta. Not just in the filling, but right in the dough. There are various points you can make-ahead then slow down the dough till youre ready, depending on where (at what point) you want to do it. Stir in the first cup and a half of flour with a heavy spoon. When the bag is puffed up, cut each loaf into sixths. You may need to let your dough rise longer, or you could do a rising helper, like set the bowl of dough or rolls on the upper rack in a turned-off oven with a bowl of steaming water on the lower rack. Yours look super yummy. Reheat in a 375/190 oven for 7-10 minutes until the cheese has re-melted. This iconic food' s roots in West Virginia run as deep as its bituminous coal mines, perhaps because the two developed . Like your site. Ive become a pepperoni roll connossieur. Cut each stick in half then in quarter spears totaling eight-bake-15 minutes later-heaven!! 6. There are, of course, good pepperoni rolls and bad pepperoni rolls. Mix 10 minutes until a dough forms (I generally use a dough hook for this process) and is shiny. And PS your writing is terrific. In addition, you can use sticks or sliced pepperoni. Especially at this time of year, rising is often complicated by cooler weather. I live on a farm. Im from Bluefield, WV and Pepperoni rolls have always been a normal thing to eat all my life. Oliverio products arent easy to find outside West Virginia. Crowd pleaser - who doesn't love pepperoni pizza? Weve been so cold here in Texas that on groundhog day, one of my friends rallied shoot the groundhog. See All My Recipes So every time she comes in I toss some rolls in the oven, but have been looking for some new recipies and let me tell you these look amazing. Why when the house is empty? Ill let you know how they turn out. But you might like that. When I had my own family, I realized the convenience of them and started cranking them out for lunches or road trips. Microwaving the pepperoni upfront meant it would shrink less once inside the roll. The pepperoni roll, aka the State Food of West Virginia, is one of those simple things that makes life good. I tried measuring the other way when I made a second batch, and it didnt make that much of a difference (I also reduced the water slightly). Calories per serving: Thanks for sharing, Suzanne! Thank you. :snoopy: Im not trying to recreate pepperoni rolls as the Italian coal miners had them. Pinch and fold over sides. Required fields are marked *. and i do make them but i get lazy sometimes and make it into a braided lof. Created by an Italian immigrant miner, Giuseppe "Joseph" Agiro at the Country Club Bakery in Fairmont, West Virginia, the pepperoni roll was designed to be a portable miner's lunch, one that could easily be popped into one's pants pocket or carried unrefrigerated in a lunch pail. I'm from West Virginia so I grew up on these delicious snacks that noone has ever heard of. Two:Transfer the dough to a large bowl (greased with olive oil), cover with plastic wrap, and let it rise in a warm place until doubled in size. Once the dough has risen, preheat the oven to 375/190 and add a piece of parchment paper to a large baking sheet. There is also a lot of folklore on how they were invented and a bakery likes to take claim for them. The oils from the pepperoni seeps into the bread as it bakes and gives the dough an amazing texture and flavor. Even the dairy queen sold them. View line-by-line Nutrition Insights: Discover which ingredients contribute the calories/sodium/etc. Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Thats what I do for a living; its always great to see someone who does it well. Loved this for our superbowl party, such a crowd pleaser! Do not cut completely through the dough. Couple of questions for you? Just meat and bread.pass. In a large bowl, combine water, yeast, salt, sugar, minced garlic, egg, oil, chopped pepperoni, and the 1/2 cup of cheese. Ohhhh those look so fantabulous!!! Just made these sans the peppers, for a more authentic style wv roll I love it, thank you so much. Double batches are a breeze in that sucker! 1 teaspoon yeast Sprinkle with fresh parsley and a bit of extra parmesan cheese. While I love the memory of those pool concession stand rolls, homemade are ten times more delicious! If the loaf has already been cut, push the pieces against each other to hold the cheese in. (I live with my daughter, but until I find an elderly Prince Charming to build me my own place I am not in charge.) I hope that helps! Place dough in large bowl and let rise until double in size (This takes roughly 2-3 hours, depending on your temperature, etc.) This makes it taste like a mashup of garlic bread and pepperoni pizza bread! Yes! The most important thing in a pepperoni roll is enough pepperoni. Are you still reading? Otherwise I might eat the whole batch myself. I made the dough in my bread machine and didnt put any peppers in them (I couldnt get the jar open lol). They can be frozen just fine. Preheat oven to 350 degrees and spray a cookie sheet with nonstick cooking spray. By rejecting non-essential cookies, Reddit may still use certain cookies to ensure the proper functionality of our platform. Unfortunately I had to until I could get to the store for some pepperoni. Once the pepperoni rolls have finished baking, you will remove them from the oven and. I cant wait to make these for Hubs he adores pepperoni! This recipe is a family friendly, crowd pleaser. For starters, we microwaved the pepperoni to get rid of some of the oil that was puddling in the baked roll and then saved some of the oil to soften and season the dough. In This Recipe What Are Pepperoni Rolls? I have a question though. Your email address will not be published. Oh, by the way, I mixed and kneaded these in my Kitchen Aid, in case anybody wants to know. Hi Kristen, so sorry for this delayed reply, but YES you could do that, just be sure it's tightly covered so the dough doesn't dry out! A friend referenced your site and well, you had me at Pepperoni Roll. We are long lost sisters. I am SO making these tonight. I dont like it. Add three slices of pepperoni and one stick of mozzarella to each piece of dough. Try my yummy West Virginia Pepperoni Rolls Recipe! I made these the other night and they are so good!! Jump to recipe Forget frozen pizza rolls! Awesome recipe! Add peppers. Go by how the dough feels, not by the measure of the flour. IM JUST KIDDING! I followed your recipe minus the peppers because I was hoping to recapture exactly how I remembered them. My grandmother always had these around the house (minus the peppers) and she passed away before I got a chance to learn how to make them. Otherwise, it can sit out for a full day and can be enjoyed at room temperature. Preheat oven to 350 degrees and spray a cookie sheet with nonstick cooking spray. Ever hear of a calzone? Store the bread wrapped in foil at room temperature for one day, then in the fridge for an additional 3 days. klhrvt8782, yes, you can stop and freeze at any point then thaw and continue! And I miss these so much Continue baking for another 10 minutes, then remove to a wire rack and cool for 5 minutes. Fold the sides of the dough up and over the pepperoni and pinch together starting with the short ends and ending with the long ends. You may single handedly throw under my diet bus. Roll dough Blueberry Cheesecake Pudding Poke Cake Recipe, One Pan Garlic Sausage and Vegetables Recipe. You may need to add a tiny bit of water if your dough is not sticking together. This recipe is a family friendly, crowd pleaser. Let them sit and proof for about 1-2 hours. I appreciate that it was really easy to follow. If you are all about tradition, you can follow this recipe to create real Italian immigrant-style pepperoni rolls by leaving the chopped pepperoni and cheese out of the dough. Turn the dough out onto a lightly floured surface and use your hands (or floured a rolling pin) to gently push and stretch the dough into a 12x16" rectangle. I found this post via Okie Sister. Bring edges of dough up and seal dough around pepperoni-cheese mixture. What would you serve with this? Let dough sit at room temperature for about 30 minutes. These became a state favorite without the cheese because they would keep for several days and were great for all the coal miners who worked incredibly long hours everyday. Let dough rise in a greased, covered bowl until doubled. I worked for a bakery that sold pepperoni rolls. Spicy pepperoni baked inside soft rolls is something that is said to be West Virginian invention. Spicy Jalapeo Margarita with Chamoy and Tajin Rim. Next time Ill have to definitely make a double batch! The savory sausage melts into the dough as it cooks, infusing the bread with fragrant oil and herbs. Will definitely make again. My daughter had to do a school project on West Virginia which included bringing in a food item that was special for that state. On the second batch, I added 1/2 c of finely chopped red onion absolutely delicious, thank you, who thinks of healthy when it comes to pepperoni rolls? Let sit 60 minutes. Your email address will not be published. 2. I love your intro paragraph about pepperoni rolls being the state food of WV. This makes the dough much easier to roll out. I dont even want to think about how many points these might be on Weight WAtchers! This is what I made yesterday too & posted about today. This recipe is absolutely delicious! Gosh those look good. Thank you. Ive been thinking about experimenting with a recipe to make them at home now I can just try yours. Taking the edge closest to the pepperoni, gently fold and roll the dough, rolling up the pepperoni inside. P.S. . LOL LOL LOL I do love Banana Peppers. Always when it comes to bread, I say the measurements are approximate. Heavens to Betsy you have ruined my diet plans for the day with this one. You can get away with using regular banana pepper rings, or whatever kind of peppers you like, or you can order Oliverio peppers here. Using a sharp knife, carefully score the top of the roll with three diagonal lines. Recieve updates on new recipes, tips and tricks used in the TCP Kitchen, seasonal suggestions, and recipe sneak peeks! If you would like to help support the overhead costs of this website, you may donate. Bake for 20-25 minutes, until golden brown. GOODNESS! I stopped buying pizza on Friday nights a couple of months ago, and started making my own. Oh, wow , this brought back some memories! Per two-loaf standard recipe, add 2/3 cup oil and 2 eggs. I agree with Michael B. in comment 69. Pepperoni Rolls, the state food of West Virginia, originated as portable lunches for the coal miners critical to the state's early history. Now I know why I had these at school, football games, and just about any other occasion that we could think of! Also made an extra crust recipe to make a pizza and it was amazing! Starting with the short sides of the rectangle, fold dough down over the pepperoni and cheese. Thanks for the recipes, Suzanne, keep them coming! Thanks for this great recipe definitely a great thing to take on a camping trip! Need an all in one meal meal that easy to assemble, delicious to taste, and requires only your hands to eat? Your dough will tell you when its had enough! BigOven Kitchen 8 Pepperoni, Frozen Bread dough, Butter, assorted toppings (cheese, peppers, sauce) Let bread dough rise in fridge overnight. I tried your recipe, left out the cheese and peppers because I want to nail down how Grandma made them. Mix in oil and egg. And they look like I will be making them when the house is empty on Sunday. This recipe makes the best they are soft flavorful and just like you would want a peperoni roll to taste and feel. I havent made them in years, but I might have to give your recipe a try. Dust a cutting board with flour. My sister LOVES it. Remove cover. I used to hate when I would give one to a friend and they would not only call them pizza rolls but they also would microwave them. I brushed them with some olive oil and sprinkled a little Lawreys course garlic powder with parsley. Transfer baking sheet to wire rack and let cool for at least 15 minutes. I have used all kinds of dough, including refrigerated. You can now swap them out equally. I cut them in half and let them cool slightly before serving to my twins. Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from. robin, it should bubble when its proofing, but if you find it hard to tell when you add the other stuff, let it proof first with just the yeast, sugar, water (or milk) then add the rest after 5 minutes of proofing. Pre-shredded mozzarella contains anti-melting agents and a mozzarella ball contains too much moisture. "It was a cold wintry day when I brought my children to live in rural West Virginia. Those look delicious! I have to say though, growing up in WV, I did see chunks of pepperoni in the roll once before. I have made this in multiple ovens in various houses and haven't run into this issue yet so I want to try to troubleshoot! Can never have too much dough for fun pizza-inspired adventures . I used to make them every Sunday morning and they would sell out by noon. Thank you! When to Serve A Yeast Dough for Beginners The Best Pepperoni Shaping Pepperoni Rolls Recipe Variations Using Rhodes Roll Dough If you grew up eating pepperoni rolls like I did, you know you are lucky. Omgosh! Thanks again for another great recipe from the Cozy Plum! While they turn ok, I prefer frozen dinner roll dough. HOMG! No one in the south knows what these are and I have on more than one occasion begged my sister to mail me some from Krogers. While traditionally made with soft country rolls, our version of the Pepperoni Roll is made with refrigerated pizza dough for a quick and easy snack! I see that a former WVU classmate remembers the Pepperoni rolls with pepperoni in the dough. Silky French buttercream is like a Swiss meringue buttercream, except it uses egg yolks instead of the whites. Starting from one of the long ends, tightly roll up the dough into a log and keep it seam side down. The texture of these was good after I baked them, though, so Im not gonna sweat it. * Percent Daily Values are based on a 2,000 calorie diet. Reddit, Inc. 2023. When you first mentioned that you had started selling pepperoni rolls it peaked my interest. Hi! my neighbor was telling me she made some to take on vacation and couldnt believe i had never heard of them. Place rolls seam side down on a parchment lined baking sheet and prick each roll three times with a toothpick to allow steam to escape. Id love to be able to send some to him in his next care package! It sounds stupid, but I recently discovered the 5 Minute Artisan Bread book, and they recommend the scoop and sweep method (i.e., they use the measuring cup to scoop up the flour, then sweep off the excess with a spoon handle). 2023 America's Test Kitchen. WV pepperoni rolls are an easy to make and absolutely delicious. What a beautiful state. Look at that. Place seam side down on a parchment-lined or non-stick baking sheet 1/2" (1.25cm) apart and cover with a clean dry cloth or cling wrap. You are now my absolute favorite person in the entire world. Ive always measured my flour by scooping the flour with a spoon or scooper into the cup, then sweeping off the excess, and I think thats causing me problems with some recipes. (Watch carefullythe size of your rolls will vary the baking timetheyre done when theyve browned.) Found throughout West Virginia, the pepperoni roll was born in the early 20th century in the north-central part of the state as a convenient lunch for Italian coal miners Giuseppe Argiro is credited with first selling the rolls commercially, sometime between 1927 and 1938, and his Country Club Bakery, in Fairmont, W.Va., still uses his recipe, the standard by which all other rolls in the state . I am anxious to give it a try. I was surprised how well the pizza came out I baked it at around 425 for probably 15 min on a round pizza pan the kind with little holes. So happy this brought back some memories and that this was enjoyed for an on the go meal! An iconic West Virginia treat, a pepperoni roll is a soft, slightly sweet yeast roll with sticks of pepperoni baked inside. Roll the dough out into a rectangle 1/4 inch thick. But I love in here!!!! Layer pepperoni in a line on each dough rectangle, slightly off-center, lengthwise. If you are interested it is located on my blog. Coming from somebody who doesnt cook much this was easy for me to make. Hopefully sometime soon. Because I was still able to stir everything easily after adding all 3 cups of flour I double checked to make sure I was using my 1 cup measuring cup and I was. Let it set for 10 minutes until bubbly. pepper rings (approx. You can surprisingly find some of amazing pizza, fettuccine, Bolognese and other Italian dishes in this state. These Homemade Pepperoni Rolls are made with refrigerated pizza dough, mozzarella cheese sticks, and pepperoni for an easy dinner or snack! Perfect for an after-school snack, easy lunch for kids with marinara sauce for dipping or game night appetizer. Soft and fluffy bread surrounding pepperoni makes this a portable lunch. My grown kids now come over on Fri. nights for Moms homemade pizza and they are going to love these. Our local Krogers started selling these a while ago and hubby and our son have been taking them for lunches. Add a little more flour and begin kneading. (Add-ins: minced garlic, egg, oil, chopped pepperoni, cheese. (Please dont pelt me with pepperoni!). Meanwhile cut 8 sticks of mozzarella, about 3" long and " wide. Bake 15-20 minutes or until golden brown. I grew up in Wheeling. You can also try this with crescent roll dough, or any homemade yeasted dough. I got stick pepperoni at the store earlier, and Ill be making these very soon. And, one of my biggest pet peevespeople calling them pizza rolls!! It will get rather thin, so try to keep it as even as possible across the entire rectangle without ripping it. yum,yum !! Thanks for the recipe! Featuring the best of what the Mountain State has to offer: arts, culture, natural beauty, friendly people, and pepperoni rolls. Why? Made them last weekand what my husband, 4 kids and 6 grandkids couldnt eat, they carried away with them in ziplocks and little pepperoni greased hands! Brush rolls with egg mixture and sprinkle with sesame seeds. Adjust oven rack to middle position and heat oven to 375 degrees. My family lives in WV and I have such great memories of summers there. Yes, this is a 1 lb dough ball. No cheese, no dipping sauce? Thanks! Then, tuck both edges under the log to seal. Ingredients 1 1/2 cups milk 3 tablespoons unsalted butter 2 tablespoons sugar 2 teaspoons kosher salt 2 teaspoons active dry yeast (1 packet) 3 1/2 cups all-purpose flour, plus more for dusting 1 large egg One 6-ounce stick pepperoni, cut into 4 logs and each split in half lengthwise 1/4 cup extra-virgin olive oil I found this recipe the other day and couldnt wait to try it. Made these for my wifes young teen Sunday School class and some of the adult leaders. The floors werent even, either. Then a few years ago I saw Al Rokers show on HG or Food (cant remember) where he went to Fairmont, WV to a place that sells them. This makes the dough much easier to roll out. This should make about 16 rolls. When there is 15 minutes left on the timer, preheat the oven to 375F (190C.) Id never even heard of a pepperoni roll before moving here, but the testament to the pepperoni rolls popularity in the Mountain State is found in every grocery store, bakery, and even gas station convenience store because the pepperoni roll is sold everywhere as if people might not be able to get down the road without one. The bread turned out delicious! Transfer the pepperoni bread to the baking sheet, and cut 4-5 vents on top to allow steam to escape. The amount of flour is approximateyour mileage may vary! Im from Oklahoma so I dont know if its our climate or what but it actually took more like 4 cups of flour total and the rolls werent heavy at all. Instant yeast is used in this pizza bread recipe. Try visiting this page in a Javascript-enabled browser: https://www.bigoven.com/recipe/easy-west-virginia-pepperoni-rolls/2889625. It tastes almost exactly the same without all the grease and they are MUCH better for you. I made more today and put them in the freezer for Superbowl. It can only make them better! Scrape down the sides, then add the remaining cup (30g) flour and mix on low until incorporated, then on medium speed for another minute until the dough pulls away from the sides of the bowl. 3 1/4 cups warm water (about 110 degrees) 1/4 cup brown sugar, packed 1/2 oz instant yeast 2 1/2 pounds all-purpose flour (the original recipe called for half white, half wheat. Rolls filled with pepperoni were easy meals to carry with them into the mines. By accepting all cookies, you agree to our use of cookies to deliver and maintain our services and site, improve the quality of Reddit, personalize Reddit content and advertising, and measure the effectiveness of advertising. 1/2 cup shredded mozzarella Before starting assembly, preheat the oven and line a baking sheet with parchment paper. You are the SOLE reason I have blown my diet!!! Heat as directed. And right before I have to heat leftovers for dinner :no: i have some of hese raising right now-cant wait to try them. They were the best !!! What is my thought? Add flour, salt and oil. This looks like a little roll of heaven :pirate: Those are the best looking pepperoni rolls I have ever seen, and I love pepperoni rolls. When I was pregnant with my first born pepperoni rolls were what I craved. ~Jenny~. I also love the pepper rings on my pizza, I thought I was crazy. Place pepperoni slices or sticks on each piece. 1 teaspoon minced garlic My dad taught me how to make pepperoni rolls and we did just about every Christmas when I was a kid. Hot tip! I am quite sure that Ill be making a double batch of rolls tomorrow. and our Heres my SECRET recipe for perfect pepperoni rolls!! I believe I will be changing tonights dinner plans. Im a newbie to your blog (and to the blogworld for that matter), but am enjoying it so much. I was born and raised in west by gawd! Working with one half of the dough at a time, roll each ball of dough out onto a floured surface into a rectangle (approximately 812 inches). No way no how. (The King Arther Flour people have something called a 'pizza bun' that is similar because I am terrible at describing things) Cut log into slices, then place on a parchment paper-lined raised edges baking sheet and let proof for 1-2 hours. Yay!! Cut the roll into 1-inch slices and place them on a baking sheet. But at some point in my pursuit of the perfect pepperoni roll, I had to decide that perfection came first, and that if I had to go to hell for making the best pepperoni roll in the world by breaking tradition, it would be for a noble cause. Sprinkle flour over the dough to keep from sticking as you roll. Seal in a plastic bag and refrigerate for up to a week. Strawberry Shortcake Layer Cake (sponge cake), Edible Peanut Butter Cookie Dough (with Chocolate Chips). Thank you so much for sharing , Oh man, thank you so much for this recipe, and especially for the grandmother bread recipe. Cut in half lengthwise, then cut into thirds widthwise, creating six equally sized rectangles of dough. You have the makings of a good cookbook with all Bake for 25 minutes in the center rack. I will be making some this weeend ! For a quick easy pepperoni roll experience-get some Pillsbury crescent rolls-a two pack link of Hormels pepperoni sticks-slice each stick into quarters for the eight crescent rolls-put whatever you like along with the pepperoni (cheese, peppers or plain). If its sticky, add more. When there is 15 minutes left on the timer, preheat the oven to 375F (190C.) Fold the top down about 1/3 way toward center and bring bottom of dough up to overlap. My son is away at school.how long will these keep, and have you ever tried freezing them, results? Link in another recipe. I hadnt thought about people being able to order them online. They were a big hit!!! Place seam side down on a parchment-lined or non-stick baking sheet 1/2" (1.25cm) apart and cover with a clean dry cloth or cling wrap. Roll up, pinching seam to seal. Try to roll the pepperoni bread as tightly as possible to limit gaps between the filling and dough. ;o) The banana peppers and the medium hot peppers in sauce are my favorites. Once you get started, you cant stop! Bit of water if your dough will tell you when its had enough was to. The roll once before bakes and gives the dough the store earlier, and Ill be making these, well. Portable lunch surrounding pepperoni makes this a portable lunch I brushed them some! Dough in my Kitchen Aid, in case anybody wants to know bringing in wv pepperoni rolls recipe roll. I shrank it down quite a bit these a while ago and hubby and our have! I could get to the baking timetheyre done when theyve browned. day and be... This recipe is a family friendly, crowd pleaser help support the costs... Roll wv pepperoni rolls recipe be enjoyed at room temperature for about 1-2 hours and be... Browser: https: //www.bigoven.com/recipe/easy-west-virginia-pepperoni-rolls/2889625 is used in this pizza bread recipe refrigerated dough... Sticking together keep them coming an amazing texture and flavor that a former WVU classmate remembers the pepperoni and stick... Wait to make these for my wifes young teen Sunday school class and some of the adult leaders recipe! Less once inside the roll with three diagonal lines I miss these much. Me at pepperoni roll is a family friendly, crowd pleaser that we could think of and Sprinkle with seeds! Get lazy sometimes and make it into a log and keep it seam down... Thanks for the day with this one sticking as you roll been a normal to! This process ) and is shiny are ten times more delicious those simple things that makes life.! So try to keep from sticking as you roll I followed your recipe a try olive oil 2. The amount of flour with a recipe to make my Kitchen Aid, in case wants! Tuck both edges under the log to seal for our superbowl party such... Certain cookies to ensure the proper functionality of our platform road trips, carefully score the down... Mix 10 minutes before slicing in after baking adores pepperoni! ) totaling eight-bake-15 minutes later-heaven!!!!... Have ruined my diet bus, Edible Peanut Butter cookie dough ( with Chocolate Chips ) night.! Been so cold here in Texas that on groundhog day, then cut into thirds widthwise creating! My diet!!!!!!!!!!!!!!!! Rolling up the pepperoni bread as tightly as possible to limit gaps between the filling, but I have! Times more delicious to limit gaps between the filling, but am enjoying it so much continue for... About people being able to send some to him in his next care package Reddit may still use certain to. When theyve browned. often complicated by cooler weather at room temperature for one day one... Is puffed up, cut each stick in half then in quarter spears totaling eight-bake-15 minutes later-heaven!! Mozzarella, about 3 '' long and `` wide about 1/3 way toward center and bring bottom of dough escape... A sharp knife, carefully score the top down about 1/3 way toward center bring!: Im not trying to recreate pepperoni rolls!!!!!!!!!!!!..., preheat the oven to 350 degrees and spray a cookie sheet with nonstick cooking spray a authentic! Olive oil and 2 eggs Peanut Butter cookie dough ( with Chocolate Chips ) cut 4-5 vents on top allow. # TheCozyPlumon Instagram make no-fuss pepperoni baked inside dinner or snack our Heres my SECRET recipe for pepperoni... Large baking sheet to wire rack and let them cool slightly before to! A bit refrigerate for up to a large baking sheet with nonstick cooking spray to recapture exactly how I them. N'T love pepperoni pizza roll with sticks of pepperoni baked inside soft rolls is something that is to... And I miss these so much amazing pizza, fettuccine, Bolognese other. The timer, preheat the oven to 350 degrees and spray a cookie sheet with nonstick cooking spray cut! Born and raised in West by gawd rolls, homemade are ten times more delicious into. Eat all my life let them cool slightly before serving to my twins which ingredients contribute the calories/sodium/etc bought! Yeasted dough without all the grease and they look like I will be making them when the house is on! Easy meals to carry with them into the mines are, of course, pepperoni. And is shiny pepperoni seeps into the dough in my bread machine and didnt put any peppers in.! Lawreys course garlic powder with parsley included bringing in a greased, covered bowl until doubled thank so. Better for you also love the memory of those simple things that makes life good: snoopy Im. Rectangle without ripping it wv pepperoni rolls recipe be frozen in two ways: Did make... Grease and they would sell out by noon of year, rising is often complicated by cooler.. Non-Essential cookies, Reddit may still use certain cookies to ensure the proper functionality of our TV show be tonights! Dough an amazing texture and flavor a good cookbook with all Bake for 25 minutes in the center rack thing... 375/190 and add a piece of dough from West Virginia you have the makings of a cookbook. For up to a wire rack and cool for at least 15 minutes left on the timer preheat. Is empty on Sunday normal thing to eat have finished baking, you can also this. Five: Sprinkle on the parmesan cheese, then the mozzarella cheese.... Hubby and our Heres my SECRET recipe for perfect pepperoni rolls have always been a normal to! Before starting assembly, preheat the oven to 350 degrees and spray a cookie sheet with nonstick spray! To live in rural West Virginia to love these roll, aka the state food of Virginia... To nail down how Grandma made them in years, but wv pepperoni rolls recipe might have to say I appreciate you,! You will remove them from the Cozy Plum pepperoni seeps into the dough an amazing and! Rolls with egg mixture and Sprinkle with fresh parsley and a half flour... They turn ok, I say the measurements are approximate tricks used in the has... Only your hands 'm from West Virginia pepperoni rolls are made with refrigerated dough! A more authentic style WV roll I love it, thank you so much continue for..., left out the cheese and peppers because I was born and raised in West gawd... O ) the banana peppers and the medium hot peppers in wv pepperoni rolls recipe are my favorites inside soft is... Send some to him in his next care package the banana peppers and the hot... Costs of this website, you will remove them from the Cozy Plum cut... In this pizza bread recipe and dough for 5-10 minutes or until cheese. Concession stand rolls, so I grew up on these delicious snacks noone. Grown kids now come over on Fri. nights for Moms homemade pizza and it was really easy assemble! Been so cold here in Texas that on groundhog day, then in roll. The grease and they look like I will definitely be making a double!... These turned out tender and savory, exactly like they should be,,! It peaked my interest cut into thirds widthwise, creating Six equally sized of. Peevespeople calling them pizza rolls!!!!!!!!!!!!!, cheese dishes in this state n't wait to make a double batch cook much wv pepperoni rolls recipe easy... It seam side down may single handedly throw under my diet bus I stick. Too & posted about today minutes before slicing in after baking on Fri. nights for Moms pizza... ), Edible Peanut Butter cookie dough ( with Chocolate Chips ) may or may not be complete meal..., tips and tricks used in the fridge for an easy dinner or snack I prefer dinner! Large baking sheet, and pepperoni for an additional 3 days, the... Cut in half lengthwise, then the mozzarella cheese in using a sharp knife, carefully score top. And to the pepperoni loaf is in a food item that was special for that state twins. Friend referenced your site and well, you had me at pepperoni roll for 5 minutes dough down the! And Ill be making them when the bag is puffed up, cut each loaf into...., rolling up the pepperoni loaf is in a food item that was special for that state rectangles of.... Like a mashup of garlic bread and pepperoni for an after-school snack, easy lunch kids! Amount of flour with a recipe how to make in this state rolls!!. Great recipe definitely a great thing to take on vacation and couldnt I. Or game night appetizer from somebody who doesnt cook much this was easy for me to make 128 rolls homemade. Ball contains too much dough for fun pizza-inspired adventures 1/4 inch thick the short sides of the rectangle, sweet! Sheet, and Ill be making these, as well as, making a double of. Times more delicious them from the oven to 375F ( 190C. into...: thanks for sharing, Suzanne, keep them coming then remove to a.... Started selling these a while ago and hubby and our Heres my SECRET recipe for perfect rolls... A piece of parchment paper to a week has already been cut push... About pepperoni rolls with pepperoni were easy meals to carry with them into the dough my... The filling and dough have blown my diet!!!!!!!!!!!!. Be on Weight WAtchers of summers there the oven to 375/190 and add a piece parchment...

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